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Tuesday, August 11, 2009

Chicken Potato Bake (a variation of pork chop potato bake)-submitted by Tish

Ladies,
I apologize for my lack of creativity this month. It has been quite stressful the last two weeks for my family and I haven't really had time to put everything into Freezer Friendz this month. This is a variation of Pork Chop Potato Bake from the past. Check the archives for the specifics. The only difference is that I used boneless, skinless chicken breasts instead of pork chops. I seasoned and breaded and browned them just the same. In the past, people have really enjoyed this recipe so I hope you like this too. I promise to be more creative next month.

2 comments:

  1. Yummy as usual...pork or chicken is great with me!

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  2. This was delicious. Everyone in the family loved it. Never apologize for repeating a great recipe or variation--yum! Thanks, Tish.

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