6 Chicken Breasts, thawed
1 (8 oz.) Cream cheese onion & Chive OR 1 (8 oz.) Cream Cheese and chop a bunch of green onion
Garlic powder (optional)
6-12 Bacon Strips
Pound the thawed chicken breasts flat.
Stuffed the chicken breast with cream cheese mixture.
Roll the chicken breast, then wrap with bacon strip or two.
Poke with toothpick.
Bake thawed chicken breasts at 350 degrees for 1 hour.