Ingredients:
6 Chicken Breasts, thawed
1 (8 oz.) Cream cheese onion & Chive OR 1 (8 oz.) Cream Cheese and chop a bunch of green onion
Garlic powder (optional)
6-12 Bacon Strips
Assembly:
Pound the thawed chicken breasts flat.
Stuffed the chicken breast with cream cheese mixture.
Roll the chicken breast, then wrap with bacon strip or two.
Poke with toothpick.
Serving Day:
Bake thawed chicken breasts at 350 degrees for 1 hour.
Our whole family loved this meal.The kids thought it was fun to have bacon on the chicken!
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