Meet The Freezer Friendz!

Looking for a way to simplify dinnertime in your home?
You've come to the right place!
Our freezer cooking recipes are sure to take the headache out of evening meal prep.
We invite you to leave comments after you try a recipe, as well.
We'd love to know what you think!

Saturday, November 29, 2008

Lipton Gourmet Burgers by Mags

Ingredients (for 8 hamburger patties):
  • 2 lbs fresh ground beef
  • 1 packet Lipton Recipe Secrets Onion Soup Mix
  • 1/2 water
  • 1 tablespoon flour
  • 8 hamburger buns
  • Cheese, lettuce, tomato - whatever you like on your own burgers
  1. Combine all ingredients in a large mixing bowl.
  2. Use your mixer on low to mix ingredients thoroughly.
  3. Lay out four 6"-wide (approximately) pieces of wax paper (or parchment paper).
  4. Scoop two mounds of mixture onto each sheet (about 1/2" apart). Use up all of your ground beef mixture making each mound an even amount.
  5. Lay out four more 6"-wide sheets of wax paper over the top and press down to form patties.
  6. Slide in each wax layer into a Ziploc freezer bag. You can fit all 8 patties in one gallon-size Zip-loc.
Serving Day:
  • Thaw patties completely.
  • Grill or Broil. To broil, put on greased broiler pan for about 6-7 minutes on each side.
Add cheese, lettuce, tomato, mayo, or whatever you like on your burger! Enjoy!

:) Mags


  1. Our family enjoyed these a lot!! Very yummy burgers!

  2. loved these! thank you!!

  3. These had great flavor!

  4. Veery tasty and delicious!Thanks!