1 can (14 1/2 oz.) Diced Tomatoes, undrained
1 pkg. (6oz.) Stuffing Mix for Chicken
1/2 cup water
2 cloves garlic, minced
1 1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 tsp. dried basil leaves
1 cup Mozzarella Cheese
Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.
Layer chicken, basil, 1/2 of the cheese, stuffing mix and the rest of the cheese in 13x9 or 3 qt. baking dish. Cover tightly and freeze.
Thaw completely. Bake at 400 degrees for 30 minutes or until cooked through.
Makes: 6 servings, 1 cup each.
Serving Suggestion: Serve with a bagged green salad tossed with your favorite dressing.