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Monday, January 12, 2015

Crockpot Chicken Ranch Tacos

Recipe courtesy of :

1 -14 oz can of Chicken Broth
1-Package of taco seasoning
1-Package of ranch dressing seasoning
4 Chicken Breast
2 cups of Cheese
Tortillas or Taco Shells

Assembly: Put chicken breast, chicken broth, taco seasoning, and ranch seasoning into a freezer bag.

Serving Day: Thaw then place in crockpot for 3-5 hours on low. Serve with taco shells and cheese. Add sour cream, salsa, or guacamole to garnish your tacos.


  1. We enjoyed these tacos. It was a nice twist on regular chicken tacos. Thanks for making them!

  2. We loved this simple meal. Easy to cook on a winter night. We didn't use the hard shells because the meat was a little too wet

  3. This was delicious with a little extra ranch on top! Definitely a crowd pleaser

  4. This was very good and easy. We even had enough leftover for filling for quesadillas.