Recipe courtesy of : http://www.dessertnowdinnerlater.com/2014/04/crockpot-chicken-ranch-tacos/
Ingredients:
1 -14 oz can of Chicken Broth
1-Package of taco seasoning
1-Package of ranch dressing seasoning
4 Chicken Breast
2 cups of Cheese
Tortillas or Taco Shells
Assembly: Put chicken breast, chicken broth, taco seasoning, and ranch seasoning into a freezer bag.
Serving Day: Thaw then place in crockpot for 3-5 hours on low. Serve with taco shells and cheese. Add sour cream, salsa, or guacamole to garnish your tacos.
Ingredients:1 -14 oz can of Chicken Broth
1-Package of taco seasoning
1-Package of ranch dressing seasoning
4 Chicken Breast
2 cups of Cheese
Tortillas or Taco Shells
Assembly: Put chicken breast, chicken broth, taco seasoning, and ranch seasoning into a freezer bag.
Serving Day: Thaw then place in crockpot for 3-5 hours on low. Serve with taco shells and cheese. Add sour cream, salsa, or guacamole to garnish your tacos.
We enjoyed these tacos. It was a nice twist on regular chicken tacos. Thanks for making them!
ReplyDeleteWe loved this simple meal. Easy to cook on a winter night. We didn't use the hard shells because the meat was a little too wet
ReplyDeleteThis was delicious with a little extra ranch on top! Definitely a crowd pleaser
ReplyDeleteThis was very good and easy. We even had enough leftover for filling for quesadillas.
ReplyDelete