Bacon Cheeseburger Meat Loaf By Jen

For complete recipe, visit: http://www.bettycrocker.com/recipes/bacon-cheeseburger-meat-loaf/8ccf1469-2b5f-4e73-a8c7-fc30d7d78bd1   (5 star rating)

Serving Day:
Thaw completely.  Bake uncovered for 1-1 1/4 hours or until meat temperature is 160 degrees.  Cool for 10 minutes.  Cut into slices.  Serve with your favorite burger toppings: mayo, relish, ketchup, mustard, etc.  Enjoy!