Julie C.'s Taco Soup by Jackie

Ingredients:
1lb. ground beef (browned with minced onion and drained)
2 pkg. taco seasoning (I only used one, but my husband thinks it needs 2.)
1 large can tomato sauce
1 can corn, drained
1 can kidney beans, drained
2 cans diced tomatoes, undrained
2 cans water

Assembly:
Add taco seasoning to browned meat. Mix all ingredients in large pot. Freeze in gallon size ziplock bags.

Serving Day:
Thaw. Place in large pot. Simmer until warm. Top with shredded cheddar cheese and crushed tortilla chips.