*adapted from kraftfoods.comIngredients:
1 1/2 can (13.8 oz.) refrigerated pizza crust
1/2 cup Grated Parmesan Cheese
12 Mozzarella Cheese Slices
1/2 cup chopped red peppers
20 slices Oven Roasted Turkey Breast
20 slices Smoked Ham
Assembly:
Heat oven to 425°F. Unroll pizza crust on baking sheet sprayed with cooking spray. Pat out dough to 15x10-inch rectangle; sprinkle with Parmesan cheese. Layer remaining ingredients lengthwise down center of dough. Fold dough in half over filling; pinch edges together tightly to seal. Cut small slits in top of dough to vent.
Serving Day:
Thaw, Bake 15 to 18 min. or until golden brown. Cool slightly before cutting to serve.
This was delicious. My family loved it. It cooked great on my stone pan.
ReplyDeleteOn serving day you have Bake but on Assembly head the oven I think your Heat oven needs to move to Serving day
ReplyDeleteVery yummy, liked by everyone!
ReplyDelete